Third generation owners of Komala Vilas, wanted to create a new menu for their newly minted restaurant, Fennel by Komala Vilas.

Sustainability, Natural, Real-Food have become buzz words, but how many of these do really address the cause? Who am I to question, but these are things that are very close to my heart, philosophy and therefore this cause, mission, menu will always remain special. Having done a few restaurant pop-ups, this is a great opportunity to do a private dining pop-up, at Ms. Amala's. She is the founder of SaveAGram, a social enterprise that believes in fair trade and was formed to sup

5 States, 5th December. Celebrate the diversity in southern Indian cuisines in a 3-course dinner @flyingmonkeysg

Restaurant popup with Plentyfull on 27th & 28th August 2019. 5 Course Vegan Dinner in Singapore.